Quinoa Lentil Salad Recipe

Ingredients of Quinoa Lentil Salad

• 1 Cup Quinoa
• 2-3 Baby carrots
  
• Broccoli
• Asparagus
• Cauliflower
• 1 Cup Lentils
• 1 Cup Pomegranate
• 2 Spring onions
• Coriander

  How to Make Quinoa Lentil Salad

  • 1.Add salt to boiling water and par-blanch the vegetables for almost 45 seconds.
  • 2.Shift them in a bowl with ice water. Add soaked quinoa to a bowl.
  • 3.Then add lentils, pomegranate seeds to it.
  • 4.Chopped spring onions to it and coriander, mix them well.
  • 5.Add the blanched vegetables to the lentil and quinoa mix.
  • Prepare the dressing:
  • 1.Take fresh mosambi juice and add mustard, lemon grass, chopped green chilli, basil leaves and some olive oil to it. Mix it well with the salad.
  • 2.Plate up the salad and garnish it with some sunflower sprouts.
• For the dressing:
• 1 Mosambi (juiced)
• 1 tsp Mustard
• 2 Tbsp Olive oil
• Lemon grass
• 1/2 Green chilli, chopped
• 4-6 Basil leaves