Bombay Toasty Recipe

Ingredients of Bombay Toasty

• 4 Brown bread slices
• 50 gram butter
• 1 Onion (sliced), peeled
  
• 1 Capsicum (de-seeded), sliced
• 1 Tomato, sliced
• 1 Cucumber, sliced
• 1 Potato (sliced), boiled
• 30 ml mint chutney
• to taste salt
• to taste chaat masala

  How to Make Bombay Toasty

  • 1.Butter the bread slices.
  • 2.Put a layer of mint chutney on the bread.
  • 3.Put potatoes, cucumber, onion, capsicum and tomato slices.
  • 4.Season with salt and chaat masala.
  • 5.Heat the frying pan and a teaspoon of butter.
  • 6.Toast the sandwiches on both sides till crispy brown.
  • 7.Serve crispy sandwiches along with some potato fries.